Activating future generations for success

19:0019:45

Skilling, reskilling and upskilling play a critical role for designing, developing and deploying innovations. Yet, entrepreneurial skill development and empowerment of youth is lagging behind in many countries. Innovative approaches to skills development, such as Foodathons, provide opportunities for empowering the future generations, who want to be heard and be part of the food systems transformation. In this session, 10 students from Africa and Europe will pitch their solutions that are curated through a cross-continental Foodathon.

Session speakers

Maarten van der Kamp
Director of Education, EIT Food
Thomas Westhoff
President of IAAS
Diana Filip
Deputy CEO and Chief Development Officer, JA Europe
Alessia Schmid
Save Food from Germany
Jana Domanović
4Food from Serbia
Yakubu Abdul Mumin Gariba
NutCare from Ghana
Sarah Mirembe
Wrap Eat from Uganda
Noel Mutatiina
Think Solutions from Uganda
Salvatore Nigro
CEO, JA Europe

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