
Farmers and innovators at the center: Solutions for creating resilient food systems for tomorrow
Enabling food systems to become more resilient:
- Technologies and systems that already exist today and have a high relevance for increasing food systems resilience of tomorrow
- Purpose-born and -driven innovation, agrifood technologies
- Financing and advancing ideas and technologies, science and data to sustainably farm tomorrow
- Adaptation and grassroot innovations
- Pioneering small-scale farmers adapting to a new reality
- Adapting to shocks: The role of governments in building national resilience and food security

Padraic Flood
Team Lead Crop Genetics, Infarm

Nichola Dyer
Senior Adviser, Safe Seaweed Coalition

Nura Aman
Farm Africa

Patricia Pinho
Brazilian rainforest organization IPAM

Omar Farhate
International Association of Students In Agricultural And Related Sciences (IAAS) Afrika

Jennifer Chow
Senior Director, Environmental Defense Fund (EDF)

Theo De Jager
Executive Director of Saai in South Africa

José Luis Chicom
Former Minister of Production in Peru
Session organizer
